By Nate Brownlee, Co-Owner and Operator of Nightfall Farm Here at Nightfall Farm, Liz and I are committed to farm in ways that conserve our natural resources, having rooted our business in the model of the triple bottom line—environmental, social, and financial. When I think back to the first season of our farm, I recall … Read More
By Hannah Ruth Tabler, NFU Intern For beginning farmers, getting a start in the agriculture industry can be difficult. Without a supportive network and educational resources, aspiring growers can find themselves at a loss for where to start in an industry where connection is key. Thankfully, organizations like the Indiana Cooperative Development Center offer support … Read More
By Hannah Ruth Tabler, NFU Intern Many beginning farmers, after earning enough experience to feel confident starting their own operation, cannot afford the high upfront costs associated with such an endeavor. At the same time, new producers often lack extensive credit history or adequate collateral for traditional loan providers. This makes it difficult to start … Read More
By Lisa Everhart Myers Demeter Farm So, all my flattering words and waxing poetic toward Mother Nature in last month’s blog did not do a bit of good in encouraging her to warm things up. I might even go so far as to say they just plain annoyed her, judging from the eight inches of … Read More
By Hannah Packman, NFU Communications Coordinator Although farmers and ranchers with all levels of experience rely on farm bill programs for technical and financial assistance, they are of particular importance to beginning farmers. Beginning farmers, by definition, do not have access to many of the same resources more established producers do. Most obviously, newcomers do … Read More
By Hannah Ruth Tabler, NFU Intern For beginning farmers, getting a foothold in the agriculture industry can be difficult. One of the foremost challenges facing beginning farmers today is a lack of access to appropriate markets. Many farmers, young and old, have turned to the cooperative business model to increase their profit and reap the … Read More
By Hannah Ruth Tabler, NFU Intern For beginning farmers, getting a foothold in the agriculture industry can be difficult. One of the foremost challenges facing beginning farmers today is a lack of access to appropriate markets. Many farmers, young and old, have turned to the cooperative business model to increase their profit and reap the … Read More
By Liz Brownlee, Nightfall Farm My farming tools change constantly. Today, I’ll need a pitchfork to muck out the laying hens’ winter stall in the barn. Tomorrow, I’ll open my laptop to email CSA members a reminder about pickup this Saturday. Wednesday, our first meat chicks of the year arrive; I’ll use my hands to … Read More
By Nate Brownlee, Co-Owner and Operator of Nightfall Farm When you start a farm, there’s no definite starting point. Well before you ever have plants in the ground or animals to graze, you’re already deep into planning and dreaming. By the time we moved home from New England, we already knew (roughly) what we wanted … Read More
By Lisa Everhart Myers, Demeter Farm I am currently in a state of, what I will call, “information-induced paralysis.” What, you may ask, does this highly technical term mean? Is it life-threatening? Painful? Let me explain. Information-induced paralysis is a condition that occurs when one needs to make some sort of big decision so said person … Read More